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Henning's Cheese Curds

$8.99Beer battered Henning's curds served with pepper spiked raspberry sauce

Shrimp Scampi

$11.99This may be the perfect appetizer with wild-caught Gulf shrimp in garlic kissed butter sauce topped with bread crumbs

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Classic Tomato Bruschetta

$8.99Vine-ripe tomatoes with fresh basil, mozzarella cheese and balsamic reduction

Roasted Wild Mushroom Bruschetta

$11.99Perfect for sharing, roasted wild mushrooms with LaClare Farms herbed goat cheese, fresh thyme and a splash of lemon

Prince Edward Island Mussels

$12.99Perfectly prepared with Andouille sausage, fresh garlic, white wine, and tomato broth. Served with crostini

Spaghetti & Meatballs

$16.99House-made veal, pork and beef meatballs tossed with spaghetti in our homemade marinara sauce and dusted with Parmesan cheese

Wild Mushroom Pasta

$16.99Penne pasta tossed with roasted wild mushrooms, asparagus, and LaClare Farms goat cheeseAdd Grilled Chicken +$4.99Add Shrimp +$6.99

Pasta Mardi Gras

$14.99Penne pasta tossed with chicken, peppers, zucchini, and yellow squash in a Cajun cream sauceAdd Andouille Sausage +$4.99Add Grilled Chicken +$4.99Add Shrimp +$6.99

Perch

$16.99Lightly breaded, freshwater perch flash-fried golden brown, served with fries and coleslaw

Deep Fried Cod

$16.99Lightly breaded cod, flash-fried golden brown, served with fries and coleslaw

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Pecan Crusted Chicken

$19.99Our house specialty! Marinated chicken breast crusted with pecans and served over angel hair pasta in a pesto cream sauce with fresh parmesan, slivered almonds and sauteed carrots

Roast Duck

$25.99Tender and juicy, domestic, slow-roasted, semi-boneless duck served with wild rice orzo pilaf and asparagus

BBQ Pork Ribs

Fall-off-the-bone tender and basted in our own house-made BBQ sauce, served with coleslaw and roasted red potatoesFull Rack $24.99Half Rack $16.99

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Dave's Meatloaf

$22.99A perfect blend of veal, pork and beef stuffed with capacolla sausage and served with mashed potatoes, carrots and rosemary demi glazeHalf Order $13.99

Pesto Crusted Salmon*

$24.99Pan-seared salmon topped with basil pesto and bread crumbs. Served with seasonal risotto and asparagus

Parmesan Crusted Walleye

$25.99Seasoned Great Lakes walleye served with wild rice orzo pilaf, broccolini, tartar sauce, and lemon

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Pork Schnitzel

$23.99Pork tenderloin breaded and sautéed, served with house-made spaetzel, broccolini and a dijon-mushroom cream sauce, topped with parmesan

Baked Cod

$20.99Atlantic cod topped with seasoned bread crumbs, served with roasted red potatoes, sautéed carrots, lemon wedge, and drawn butter

Deep Fried Shrimp

$21.99Wild-caught, hand breaded Gulf shrimp served with tangy cocktail sauce, creamy coleslaw, French fries and lemon

Shrimp Scampi Primevera

$22.99Tender Gulf shrimp in our rich, buttery garlic sauce. Served over bowtie pasta and broccolini

Coldwater Lobster Tails

Sweet and tender 5-ounce lobster tails. Served with lemon-thyme and asparagus risottoSingle 5-ounce tail $29.99Double 5-ounce tails $49.99Triple 5-ounce tails $69.99

Seared Scallops*

$27.99Pan-seared scallops, served with seasonal risotto

Sicilian Pepper Tenderloin*

A filet lightly breaded and pan-fried with peppers,
mushrooms, and onions. Served with mashed potatoes
and a veal demi-glace8-Ounces $35.99